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			<title>New Orleans Food Examiner</title>
			<link>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner?cid=exrss-New-Orleans-Food-Examiner</link>
			<description></description>
			<language>en-us</language>
			<pubDate>Mon, 23 Nov 2009 14:58:39 -0700</pubDate>
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			<item>
				<title>Eating Local&#45;Red Hill Mushroom Farm</title>				
				<link>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m11d18-Eating-LocalRed-Hill-Mushroom-Farm?cid=exrss-New-Orleans-Food-Examiner</link>
				<description>
				
				
				
	Usually, when we talk of spores and fungi, noses wrinkle and minds turn to unappealing thoughts such as mildew creeping up a damp wall, allergies, athlete&amp;rsquo;s foot, mold remediation companies, and what to use to clean it all up. Not all fungi ...
				
				
				</description>
				
				<category>local crop</category>
				
				<category>New Orleans</category>
				
				<category>farmers market</category>
				
				<category>local shopping</category>
				
				<category>local cooks</category>
				
				<category>Louisiana</category>
				
				<pubDate>Wed, 18 Nov 2009 22:37:08 -0700</pubDate>
				<guid>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m11d18-Eating-LocalRed-Hill-Mushroom-Farm?cid=exrss-New-Orleans-Food-Examiner</guid>
				
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				<title>Halloween at the farmer&#39;s markets</title>				
				<link>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m10d30-Halloween-at-the-farmers-markets?cid=exrss-New-Orleans-Food-Examiner</link>
				<description>
				
				
				
	Saturday is Halloween, and it&amp;rsquo;s also farmer&amp;rsquo;s market day. What does this mean? It means that some of the local farmer&amp;rsquo;s markets have special activities going on. 
	Covington Farmer&amp;rsquo;s Market-
	Covington&amp;rsquo;s farmer&amp;rsqu...
				
				
				</description>
				
				<category>farmers market</category>
				
				<category>depression</category>
				
				<category>How to</category>
				
				<category>Holiday</category>
				
				<category>Halloween</category>
				
				<pubDate>Fri, 30 Oct 2009 02:06:28 -0700</pubDate>
				<guid>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m10d30-Halloween-at-the-farmers-markets?cid=exrss-New-Orleans-Food-Examiner</guid>
				
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				<title>Halloween Cookery</title>				
				<link>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m10d25-Halloween-Cookery?cid=exrss-New-Orleans-Food-Examiner</link>
				<description>
				
				
				
	Halloween specialties are often no more than renamed or slightly altered recipes from the norm, which makes it very easy to prepare a Halloween themed meal to delight the ghoul in everyone. A bit of creativity and a dash of inspiration will have y...
				
				
				</description>
				
				<category>recipes</category>
				
				<category>How to</category>
				
				<category>Holiday</category>
				
				<category>Halloween</category>
				
				<pubDate>Sun, 25 Oct 2009 22:17:27 -0700</pubDate>
				<guid>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m10d25-Halloween-Cookery?cid=exrss-New-Orleans-Food-Examiner</guid>
				
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				<title>Eating Local&#45;Tabasco&#xae; pepper sauce</title>				
				<link>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m10d23-Eating-LocalTabasco-pepper-sauce?cid=exrss-New-Orleans-Food-Examiner</link>
				<description>
				
				
				
	Eating local is a concept that many people have been encouraging. Eliminating the long shipping process is a much &amp;ldquo;greener&amp;rdquo; way of obtaining food than shipping it across a continent or ocean. Here in Louisiana, eating local doesn&amp;rsquo...
				
				
				</description>
				
				<category>local crop</category>
				
				<category>local shopping</category>
				
				<category>local cooks</category>
				
				<category>mail order</category>
				
				<category>Louisiana</category>
				
				<pubDate>Fri, 23 Oct 2009 22:23:18 -0700</pubDate>
				<guid>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m10d23-Eating-LocalTabasco-pepper-sauce?cid=exrss-New-Orleans-Food-Examiner</guid>
				
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				<title>2009 Andouille Festival &amp; Gumbo Cook-Off</title>				
				<link>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m10d15-2009-Andouille-Festival--Gumbo-CookOff?cid=exrss-New-Orleans-Food-Examiner</link>
				<description>
				
				
				&amp;nbsp;  In LaPlace, from October 16th through October&amp;nbsp; 18th, the Andouille Festival will be held at the St. John Community Center.&amp;nbsp; Admission is $3 for adults, and $1 for children, and the festival features food from a long list of vendors ...
				
				
				</description>
				
				<category>New Orleans</category>
				
				<category>Creole</category>
				
				<category>Cajun</category>
				
				<category>local shopping</category>
				
				<category>local cooks</category>
				
				<category>festival</category>
				
				<category>comfort food</category>
				
				<category>budget</category>
				
				<category>Louisiana</category>
				
				<pubDate>Thu, 15 Oct 2009 17:39:25 -0700</pubDate>
				<guid>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m10d15-2009-Andouille-Festival--Gumbo-CookOff?cid=exrss-New-Orleans-Food-Examiner</guid>
				
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				<title>Andouille Sausage</title>				
				<link>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m10d15-Andouille-Sausage?cid=exrss-New-Orleans-Food-Examiner</link>
				<description>
				
				
				 Andouille sausage in a meat counter at Bailey&apos;s  &amp;nbsp;La Place is called the Andouille Capital of the World, and there are two competing shops selling andouille almost side by side.&amp;nbsp; Bailey&amp;rsquo;s and Jacob&amp;rsquo;s are both famous for their a...
				
				
				</description>
				
				<category>New Orleans</category>
				
				<category>Creole</category>
				
				<category>Cajun</category>
				
				<category>local shopping</category>
				
				<category>local cooks</category>
				
				<category>review</category>
				
				<category>comfort food</category>
				
				<category>Louisiana</category>
				
				<pubDate>Thu, 15 Oct 2009 16:30:10 -0700</pubDate>
				<guid>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m10d15-Andouille-Sausage?cid=exrss-New-Orleans-Food-Examiner</guid>
				
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				<title>Baking pans: start with the right stuff</title>				
				<link>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m9d28-Baking-pans-start-with-the-right-stuff?cid=exrss-New-Orleans-Food-Examiner</link>
				<description>
				
				
				&amp;nbsp;  &amp;nbsp;Baking is something that requires skill and effort, practice makes perfect.&amp;nbsp; Ingredients are critical too, and we often will splurge on our special baked goods for holidays and special days.&amp;nbsp; Nothing can ruin good ingredients ...
				
				
				</description>
				
				<category>review</category>
				
				<category>cakes</category>
				
				<category>How to</category>
				
				<category>mail order</category>
				
				<category>baking</category>
				
				<pubDate>Mon, 28 Sep 2009 21:20:17 -0700</pubDate>
				<guid>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m9d28-Baking-pans-start-with-the-right-stuff?cid=exrss-New-Orleans-Food-Examiner</guid>
				
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				<title>Pizza at home: top it right!</title>				
				<link>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m9d21-Pizza-at-home-top-it-right?cid=exrss-New-Orleans-Food-Examiner</link>
				<description>
				
				
				&amp;nbsp;  &amp;nbsp;One of the biggest complaints about home-made pizza is soggy crusts.&amp;nbsp; It is also one of the easiest things to remedy!  Soggy crusts on pizza are caused by excessive topping tendencies, and we are all often guilty of this.&amp;nbsp; Pre...
				
				
				</description>
				
				<category>easy</category>
				
				<category>kids</category>
				
				<category>How to</category>
				
				<category>budget</category>
				
				<category>pizza</category>
				
				<pubDate>Mon, 21 Sep 2009 22:11:27 -0700</pubDate>
				<guid>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m9d21-Pizza-at-home-top-it-right?cid=exrss-New-Orleans-Food-Examiner</guid>
				
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				<title>Pizza at home: which crust to use?</title>				
				<link>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m9d21-Pizza-at-home-which-crust-to-use?cid=exrss-New-Orleans-Food-Examiner</link>
				<description>
				
				
				Betty Crocker&amp;reg; Pizza Mix won the trials.  &amp;nbsp;Making pizza yourself is a great family activity, and compared to having it delivered, can be a great money saver as well.&amp;nbsp; Even so, if it doesn&amp;rsquo;t taste good, it&amp;rsquo;s a waste of effort...
				
				
				</description>
				
				<category>review</category>
				
				<category>easy</category>
				
				<category>budget</category>
				
				<category>pizza</category>
				
				<pubDate>Mon, 21 Sep 2009 21:58:36 -0700</pubDate>
				<guid>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m9d21-Pizza-at-home-which-crust-to-use?cid=exrss-New-Orleans-Food-Examiner</guid>
				
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				<title>Scooters Chicken-a review</title>				
				<link>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m9d13-Scooters-Chickena-review?cid=exrss-New-Orleans-Food-Examiner</link>
				<description>
				
				
				Scooters Chicken on Barataria Blvd. in Marrerro  &amp;nbsp;I had been hearing about Scooters Chicken on the radio for months, and kept thinking I had never seen or heard of it anywhere else, and that it surely wasn&amp;rsquo;t in the Greater New Orleans area...
				
				
				</description>
				
				<category>fast food</category>
				
				<pubDate>Sun, 13 Sep 2009 20:02:05 -0700</pubDate>
				<guid>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m9d13-Scooters-Chickena-review?cid=exrss-New-Orleans-Food-Examiner</guid>
				
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				<title>What&apos;s at the German Coast Farmer&apos;s Market this week?</title>				
				<link>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m9d1-Whats-at-the-German-Coast-Farmers-Market-this-week?cid=exrss-New-Orleans-Food-Examiner</link>
				<description>
				
				
				&amp;nbsp;Each week Wednesday, the German Coast Farmer&amp;rsquo;s Market is open from 3-6:30 pm in Luling, at 12715 Hwy 90 (the old Kmart Parking Lot).&amp;nbsp; If you aren&amp;rsquo;t from Luling, this can be deceptive, as the &amp;ldquo;old Kmart parking lot&amp;rdquo; ...
				
				
				</description>
				
				<category>recipes</category>
				
				<category>local crop</category>
				
				<category>New Orleans</category>
				
				<category>farmers market</category>
				
				<category>local shopping</category>
				
				<category>review</category>
				
				<category>budget</category>
				
				<category>Louisiana</category>
				
				<pubDate>Tue, 01 Sep 2009 21:24:29 -0700</pubDate>
				<guid>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m9d1-Whats-at-the-German-Coast-Farmers-Market-this-week?cid=exrss-New-Orleans-Food-Examiner</guid>
				
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				<title>Super easy  and ultra-fast:  crispy stuffed pizza recipe</title>				
				<link>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m8d24-Super-easy--and-ultrafast--crispy-stuffed-pizza-recipe?cid=exrss-New-Orleans-Food-Examiner</link>
				<description>
				
				
				Sometimes we need a dinner that is REALLY quick and easy, as well as a total no-brainer!&amp;nbsp; Fast food is notoriously bad for both the budget and the waistline, and frozen dinners just aren&amp;rsquo;t the same as food cooked at home either.&amp;nbsp; This...
				
				
				</description>
				
				<category>recipes</category>
				
				<category>camping</category>
				
				<category>easy</category>
				
				<category>kids</category>
				
				<category>budget</category>
				
				<pubDate>Mon, 24 Aug 2009 22:02:13 -0700</pubDate>
				<guid>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m8d24-Super-easy--and-ultrafast--crispy-stuffed-pizza-recipe?cid=exrss-New-Orleans-Food-Examiner</guid>
				
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				<title>Breakfast to go:  Jeremy&#39;s Breakfast Crescents</title>				
				<link>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m8d19-Breakfast-to-go--Jeremys-Breakfast-Crescents?cid=exrss-New-Orleans-Food-Examiner</link>
				<description>
				
				
				Jeremy&apos;s breakfast crescents were easy AND tasty!  Breakfast is the most important meal of the day, or so we&amp;rsquo;ve had told to us since childhood.&amp;nbsp; Yet many of us do not take the time for breakfast before rushing out the door to engage our da...
				
				
				</description>
				
				<category>recipes</category>
				
				<category>picnic</category>
				
				<category>brunch</category>
				
				<category>breakfast</category>
				
				<category>easy</category>
				
				<category>budget</category>
				
				<category>pork</category>
				
				<pubDate>Wed, 19 Aug 2009 20:22:58 -0700</pubDate>
				<guid>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m8d19-Breakfast-to-go--Jeremys-Breakfast-Crescents?cid=exrss-New-Orleans-Food-Examiner</guid>
				
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				<title>Mama Mary&#39;s Pepper Jelly provides local sweet heat</title>				
				<link>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m8d17-Mama-Marys-Pepper-Jelly-provides-local-sweet-heat?cid=exrss-New-Orleans-Food-Examiner</link>
				<description>
				
				
				Mary Beth Brinkman of &amp;quot;Mama Mary&apos;s Pepper Jelly&amp;quot; at Westwego Farmer &amp;amp; Fisheries Market  &amp;nbsp;Saturday was the normal scattered thunderstorm day here in the Greater New Orleans area, and we ventured over to the Westwego Farmers &amp;amp; Fi...
				
				
				</description>
				
				<category>Blueberries</category>
				
				<category>canning</category>
				
				<category>recipes</category>
				
				<category>New Orleans</category>
				
				<category>farmers market</category>
				
				<category>local shopping</category>
				
				<category>brunch</category>
				
				<category>jelly</category>
				
				<category>local cooks</category>
				
				<category>review</category>
				
				<category>breakfast</category>
				
				<category>pork</category>
				
				<category>Louisiana</category>
				
				<pubDate>Sun, 16 Aug 2009 23:05:21 -0700</pubDate>
				<guid>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m8d17-Mama-Marys-Pepper-Jelly-provides-local-sweet-heat?cid=exrss-New-Orleans-Food-Examiner</guid>
				
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				<title>Game night: champion nacho recipe</title>				
				<link>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m8d16-Game-night-champion-nacho-recipe?cid=exrss-New-Orleans-Food-Examiner</link>
				<description>
				
				
				Champion nachos are a game-day delight.  &amp;nbsp;Game night is really about finger foods, even if they are messy ones.&amp;nbsp; If they are inexpensive and tasty, so much the better!&amp;nbsp; Here&amp;rsquo;s a recipe for &amp;ldquo;nachos&amp;rdquo; that cuts out a lot...
				
				
				</description>
				
				<category>recipes</category>
				
				<category>beans</category>
				
				<category>comfort food</category>
				
				<category>kids</category>
				
				<pubDate>Sun, 16 Aug 2009 10:26:25 -0700</pubDate>
				<guid>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m8d16-Game-night-champion-nacho-recipe?cid=exrss-New-Orleans-Food-Examiner</guid>
				
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				<title>Food 101: what does eating locally really mean?</title>				
				<link>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m8d7-Food-101-what-does-eating-locally-really-mean?cid=exrss-New-Orleans-Food-Examiner</link>
				<description>
				
				
				Local dairies produce high quality products and often with superior flavor.  &amp;nbsp;There has been a lot of pushing during this recession to encourage people to &amp;ldquo;eat local,&amp;rdquo; &amp;ldquo;buy local&amp;rdquo; and &amp;ldquo;shop local,&amp;rdquo; but what do...
				
				
				</description>
				
				<category>local crop</category>
				
				<category>farmers market</category>
				
				<category>local shopping</category>
				
				<category>food 101</category>
				
				<category>Louisiana</category>
				
				<pubDate>Fri, 07 Aug 2009 02:22:00 -0700</pubDate>
				<guid>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m8d7-Food-101-what-does-eating-locally-really-mean?cid=exrss-New-Orleans-Food-Examiner</guid>
				
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				<title>The 30 minute dinner: 15 minute chowder with sausage rolls</title>				
				<link>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m8d5-The-30-minute-dinner-15-minute-chowder-with-sausage-rolls?cid=exrss-New-Orleans-Food-Examiner</link>
				<description>
				
				
				15 minute corn &amp;amp; summer squash chowder is a hearty dish.  &amp;nbsp;This is a recipe designed for summer, using fresh summer squash and either fresh, canned or frozen corn.&amp;nbsp; It&amp;rsquo;s a hearty soup, but meatless, so it is budget-wise as well.&amp;n...
				
				
				</description>
				
				<category>recipes</category>
				
				<category>easy</category>
				
				<category>comfort food</category>
				
				<category>budget</category>
				
				<pubDate>Wed, 05 Aug 2009 16:19:44 -0700</pubDate>
				<guid>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m8d5-The-30-minute-dinner-15-minute-chowder-with-sausage-rolls?cid=exrss-New-Orleans-Food-Examiner</guid>
				
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				<title>Eat local Louisiana Challenge-local foods make economic sense</title>				
				<link>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m8d4-Eat-local-Louisiana-Challengelocal-foods-make-economic-sense?cid=exrss-New-Orleans-Food-Examiner</link>
				<description>
				
				
				Picking vegetables at the farm can be educational and fun too!  Agriculture and Forestry Commissioner Mike Strain, D.V.M., is challenging Louisiana to eat local for one week.  &amp;quot;I&apos;m issuing the Eat Local Louisiana Challenge to everyone,&amp;quot; Str...
				
				
				</description>
				
				<category>Blueberries</category>
				
				<category>canning</category>
				
				<category>local crop</category>
				
				<category>New Orleans</category>
				
				<category>farmers market</category>
				
				<category>local shopping</category>
				
				<category>local cooks</category>
				
				<category>budget</category>
				
				<category>Louisiana</category>
				
				<pubDate>Tue, 04 Aug 2009 21:32:39 -0700</pubDate>
				<guid>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m8d4-Eat-local-Louisiana-Challengelocal-foods-make-economic-sense?cid=exrss-New-Orleans-Food-Examiner</guid>
				
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				<title>Best Coffee &amp; apple fritter in New Orleans</title>				
				<link>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m8d4-Best-Coffee--apple-fritter-in-New-Orleans?cid=exrss-New-Orleans-Food-Examiner</link>
				<description>
				
				
				The best apple fritters in New Orleans are found here  &amp;nbsp;New Orleans has a lot of great food and great restaurants, we are famous for our great food.&amp;nbsp; Sometimes, in all the drama around the food, the simpler things get overlooked.&amp;nbsp; One ...
				
				
				</description>
				
				<category>New Orleans</category>
				
				<category>beverages</category>
				
				<category>review</category>
				
				<category>restaurant</category>
				
				<pubDate>Tue, 04 Aug 2009 20:12:13 -0700</pubDate>
				<guid>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m8d4-Best-Coffee--apple-fritter-in-New-Orleans?cid=exrss-New-Orleans-Food-Examiner</guid>
				
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				<title>Recipe: red pork with vegetables</title>				
				<link>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m8d4-Recipe-red-pork-with-vegetables?cid=exrss-New-Orleans-Food-Examiner</link>
				<description>
				
				
				Red pork with vegetables is served over rice  &amp;nbsp;In today&amp;rsquo;s economy, stretching meat to make less seem like more is not only heart healthy, but its budget wise.&amp;nbsp;&amp;nbsp; Pork has long had a bad rap for being fatty, but today&amp;rsquo;s pork ...
				
				
				</description>
				
				<category>recipes</category>
				
				<category>New Orleans</category>
				
				<category>easy</category>
				
				<category>pork</category>
				
				<pubDate>Tue, 04 Aug 2009 00:49:07 -0700</pubDate>
				<guid>http://www.examiner.com/x-14324-New-Orleans-Food-Examiner~y2009m8d4-Recipe-red-pork-with-vegetables?cid=exrss-New-Orleans-Food-Examiner</guid>
				
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